Randell AH/1 Brochure

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Randell AH/1 Manual Information:

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Summary of Contents:

[Page 1] Randell AH/1

LOW VOLUME COOK-CHILL PRODUCTION SYSTEMS ...

[Page 2] Randell AH/1

According to the Center for Disease Control & Prevention, over 76 million food-borne illnesses occur each year. Foodservice operators are under increased scrutiny by industry regulators to ensure the safety of their food products. Th...

[Page 3] Randell AH/1

Groen makes it easy to aord Cook-Chill by creating a system which can utilize any kettle conguration. Operators can choose from a wide array of kettles. Whether your kettle has agitators, is stationary, tilting or has draw-o valves or...

[Page 4] Randell AH/1

FOODSERVICE EQUIPMENT SOLUTIONS BRAISING PANS KETTLES SMARTSTEAM100™ BOILERLESS STEAMERS VORTEX100® CONNECTIONLESS STEAMERS LVCCPS 09/07 888-994-7636 • groen100.com Information contained in this document is known to be current and accurate...