V-ZUG Miwell-Combi XSL Operating Instructions Manual

[Page 1] V-ZUG Miwell-Combi XSL

Microwave Miwell-Combi XSL Operating instructions Tips on settings, AutomaticPlus V-ZUG Ltd ...

[Page 2] V-ZUG Miwell-Combi XSL

2 Tips on settings Symbols used Operating mode / Cooking space temperature/Grill setting Microwave operating mode W Microwave power in watt Preheat until the cooking space temperature is reached. Preheat empty CombiCrunch plate for 3 mins. m...

[Page 3] V-ZUG Miwell-Combi XSL

3 Operating modes Optimal use The recommended cooking space temperatures and accessories given in recipe books are, in part, not optimal for this appliance. In the following tables, you will find information on how to get the best use out of your ap...

[Page 4] V-ZUG Miwell-Combi XSL

4 See the SAFETY PRECAUTIONS section of these operating instructions. Porcelain cookware with cavities which can fill with water can crack. Follow the manufacturers’ instructions. Always use the turntable roller and the glass turntable in combinat...

[Page 5] V-ZUG Miwell-Combi XSL

5 Heating up Quantity / W mins. Milk * 2 dl A3 –– 650no1½–2 – Beverages * 2dl A3 – – 800 no 1½–2 Plated meal 300 g A1 –– 800no2½–3 550 g A1 – – 800 no 4–5 Soup * 3–5 dl A2 – – 800 no 2–6 Lasagne 400–500 g A1 �...

[Page 6] V-ZUG Miwell-Combi XSL

6 Defrosting Quantity / W mins. Small sausages * – – – – 150 no 5–8 – Minced meat * 500 g B1 – – 150 no 10–15 Joint of meat * 800 g B1 – – 150 no 18–25 Chicken parts * 600 g B2 – – 150 no 12–20 Fish * 400 g B3 – – 1...

[Page 7] V-ZUG Miwell-Combi XSL

7 Defrosting and cooking simultaneously Quantity / W mins. Pizza 300–350 g D3 – – – no 6–8 Hamburgers 2–4 – – – – no 5–8 Fish fingers 200–300 g – – – – no 5–8 Chicken nuggets 200–600 g D4 – – – 3mins. 6–12...

[Page 8] V-ZUG Miwell-Combi XSL

8 Meat, poultry, fish Quantity / W mins. Roast beef 1 kg – 165–175 – – no 60–75 Meat loaf 1kg – 180–190 – – no 50–80 Chicken 1 kg – 225 350 no 30–32 Chicken breast 125–300 g – 2 350 no 5–7 Whole fish 500–600 g – 3 3...

[Page 9] V-ZUG Miwell-Combi XSL

9 Fresh vegetables Popcorn Quantity / W mins. Broccoli 300–500 g E3 – – 800 no 5–10 Cauliflower 300–500 g E3 – – 800 no 3–10 Carrots 300–400 g E3 – – 800 no 4–8 Tomatoes * 400 g – – – 800 no 2–3 Aubergines 400 g – �...

[Page 10] V-ZUG Miwell-Combi XSL

10 Cooking and baking Quantity / W mins. Cake 800 g – 170–180 – – yes 50–70 800 g F3 190–200 50–100 no 30–35 * Bisquit – – 170–180 – – no 30–35 Linzertorte – – 170–180 – – no 40–50 Puff pastries with a filling...

[Page 11] V-ZUG Miwell-Combi XSL

11 Cooking and baking Quantity / W mins. Fruit flan – – 190–200 – – no 40–50 Savoury flan – – 180–190 – – no 45–55 Fresh pizza – – 220–230 – – no 25–35 – D3 – – – no 10–15 Bread 500 g–1 kg F2 210–230...

[Page 12] V-ZUG Miwell-Combi XSL

12 AutomaticPlus Preparation method Food group Quantity Note A Regenerating A1 Plated meal Frozen plated meal Frozen lasagne – ➤ Pierce ready meal packaging with a fork before cooking. Suitable for 250–600 g of food. A2 Soup 200–800 g – ...

[Page 13] V-ZUG Miwell-Combi XSL

13 Preparation method Food group Quantity Note D Crispy baking D1 Chips 200–500 g / D2 Country potatoes 200–500 g D3 Pizza 300–800 g – D4 Chicken nuggets Chicken wings 200–600 g / D5 Frozen aperitif nibbles 200–800 g – E Cooking E1 Ba...

[Page 14] V-ZUG Miwell-Combi XSL

14 Preparation method Food group Quantity Note F Baking F1 Croissants – – F2 Bread 400–800 g F3 Cake 500 g–1000 g Use glass, porcelain or silicon cookware. Do not use metal cookware. F4 Soufflés, ø 19 cm – – F5 Muffins, ø 5–6 cm...

[Page 15] V-ZUG Miwell-Combi XSL

15 Preparation method Food group Quantity Note H Softening H1 Butter Margarine 50–250 g – / H2 Ice cream 250–1000 g I Warming plates – – 2–8 For flat plates. ...

[Page 16] V-ZUG Miwell-Combi XSL

Validity The model number corresponds to the first 3 digits on the identification plate. These operating instructions apply to the model: Type Model no. Size system MWC-XSL/60 939 60-450 V-ZUG Ltd Industriestrasse 66, 6301 Zug Tel. +41 (0)41 767 67 ...